I Like to Cook Stuff

Meaty Baked Ravioli

This is one of those simple, go-to meals that you can depend on for busy nights or when you just don’t feel like putting a lot of effort into dinner. Spice it up by adding some diced pepperoni or ground Italian sausage in place of the ground meat. You could also sneak in some veggies! For a simple side serve with garlic  bread or steamed broccoli.




The Recipe

Meaty Baked Ravioli

Serves 6



  1. Preheat oven to 450 degrees.
  2. Lightly spray a 9 x 13 baking dish with cooking spray and pour in the frozen ravioli, distributing evenly (it is okay if they overlap).
  3. Spoon marinara over the ravioli, filling all the nooks and crannies.
  4. Top with mozzarella cheese.
  5. Cover with foil and bake for 40 minutes, or until ravioli is cooked through.


Enter your email address and never miss a new post. (You can unsubscribe at any time)



Pin it!

Share with your friends!


Print Friendly and PDF

Similar Posts

All content and photos © iliketocookstuff.com

Website Design and Development by Graydient Designs